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  • Microbiological Status

Guava puree & Guava concentrate is free from any pathogenic bacteria. Aseptic product is commercially sterile.

  • Packaging

Aseptic guava puree & guava concentrate is packed aseptically in presterilised bag of 55 gallon capacity in open top steel drums. Aseptic packing in 20 Kg bag in 7 ply cartons can also be provided with prior agreement.

Frozen pulp is packed in 200 Kg drum, block of 25 Kg ( 12.5 Kg X 2) and 12 Kg (1 Kg X 12) in carton.

  • Weight per pack


Guava Puree
Gross Wt (in kg.)
Net Wt. (in kg.)

Aseptic pack in 55 gallon
230
210

Aseptic pack in 20 kg.
22
20

Frozen in carton – 12.5 Kg
26
25

Frozen in carton – 1 Kg
13
12

Frozen in drum
205
175

 
 
 

Guava Concentrate
Gross Wt (in kg.)
Net Wt. (in kg.)

Aseptic pack in 55 gallon
240
220

Aseptic pack in 20 kg.
22
20


  • Storage Recommendations

Aseptic Guava puree & Guava concentrate stored at temperature less than 25 degree centigrade. Higher temperature and sunlight should be avoided to enhance shelf life.

Frozen product should always be stored at minus18 degree centigrade.

  • Loadability (Net Weight)


Aseptic Puree : 210 Kg BID - 16.80 MTs (80 drums) in 20 ft. dry container.
Aseptic Concentrate : 220 Kg BID - 17.60 MTs (80 drums) in 20 ft. dry container.
   
Frozen : 175 Kg Drum - 21.00 MTs (120 drums) in 40 ft. reefer container.
12.5 Kg Block – 25.00 MTs ( 1000 cartons) in 40 ft. reefer container
1 Kg Block – 24.00 MTs ( 2000 cartons) in 40 ft. reefer container
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